• The international event for restaurants, hotels
    and food service in Mexico

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  • An exhaustive offering of suppliers

    More than 145 national and international exhibitors representing 475 brands form 7 sectors, which seek to meet the needs of the hospitality and food industry.

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  • Exceptional events that appeal to chefs, decision-makers and media

    Exclusive event for professionals and decision-makers. Reunion point for chefs, hotels and food service. An exhibition and show at the same place.

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  • Prestigious events with extensive media coverage

    National Selection for Bocuse d'Or America, Coupe du Monde de la Pâtisserie Copa Maya, Copa Mexicana de Barismo, Copa Syrah, and Omnivore, world-class events with unique and exceptional content in Mexico.

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  • Bocuse d’Or America Continental Selection

    The most prestigious culinary competition in the world will be present in Sirha Mexico with its national qualifier round.

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  • Coupe du Monde
    de la Pâtisserie Copa Maya

    Designed to show the excellence and creativity of the art of pastry, by Gabriel Paillasson.

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  • Omnivore Mexico

    100% Young Cuisine festival. A whole new way of sharing culinary ideas, where Mexican avant-garde chefs will reveal their secrets.

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Photo gallery 2017

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